Terms & Conditions
Our minimum fee for the Perth metro area is $500.
Kids under 12 are free of charge.
All catering quotes are determined by number of guests, location or special requests on menu (gluten free, vegan or vegetarian) In case of gluten free requests we will only cater for gluten intolerant guests, not guests who are highly allergic because of potential cross-contamination.
Once a quote is requested we will email you an official quote with all the information needed to book our service.
A $200 non refundable deposit is due within 7 days of the receipt of the official quote.
The balance is due within 2 days prior the event along with the confirmation of the final number of guests.
If final payment isn’t received this may result in your booking being cancelled or delayed.
The quoted price includes everything on our catering menu, entree, main and dessert pizza (all you can eat) and waiter service.
If your function is in a public location we require a permit from the local council in which it is held. Any fees or charges associated with obtaining the permit is at your expense.
If you book between December and March there is a possibility of a total fire ban.
In this case we cannot operate but are happy to offer an alternative menu or if you prefer we will find another caterer for you.
For our set up we require a flat surface 4.5meters x 4.5meters.
We require car access for backyards otherwise a driveway or garage is fine if that suits.